Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Very good standard. Our best addresses.Excellent wine list.
Housed in a sumptuous period palazzo, this restaurant offers an elegant dining room for the winter and an unforgettable garden with magnolia trees and a view of the Grand Canal for the summer. Richly imaginative, the cuisine focuses on produce from the Rialto market with an emphasis on fish specialities, plus regional recipes creatively interpreted by Donato Ascani.
- MICHELIN guide inspectors
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