One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Excellent standard. Our best addresses.Excellent wine list.
Garden or park
Outside dining available
If gold is considered to be the precious commodity that runs through the DNA of Venice, then this restaurant lives up to the city’s reputation with its gold coloured ceiling. The cuisine is just as impressive, thanks to the restaurant’s Italian chef. He has worked all over the world and focuses on fine ingredients, pure flavours and exquisite presentation.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights