One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Garden or park
Ducasse's new address within the Lov Hotel (Les Airelles) is finally open to the public after more than five years of work! This luxurious establishment, steeped in history and inextricably linked to the Château de Versailles, mixes theatrical staging and made-to-measure cuisine with a set menu (only in the evening), composed of preparations finely crafted by chef Stéphane Duchiron. Masterful seasonings, clear and strong flavours: amazing.
- MICHELIN guide inspectors
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