The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Good standard.Excellent wine list.
Outside dining available
Private dining room
A bucolic break on the banks of the Yonne. The chef uses quality ingredients to concoct tasty, traditional cuisine. There is a terrace skimming the water's edge and a good choice of Burgundy wines. Guestrooms for a stopover.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights