In the heart of Visby you'll find the small, but pleasant local restaurant, G:a Masters. It's a member of the Culinary Gotland group of seven leading restaurants on the island of Gotland. Pay a visit in order to enjoy dishes such as: gazpacho with seared pilgrim scallops and parmesan croutons; rare fillet of lamb with rosemary and mustard cream, salty roast potato and haricots verts; and G:a Masters meatballs with new potato, cream sauce, pickled cucumber and lingonberry. In the summer, the restaurant opens its outdoor seating where you can spend delightful evenings with good food, wine and music.
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