From €32 to €52
Freiburger Straße 4, 79279 Vörstetten Route Planner
Regional Cuisine,Contemporary
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Simple standard.

Additional information

  • Regional Cuisine
  • Contemporary
  • Cosy
  • Historic
  • Car park
  • Non-smoking retsaurant
  • With bedrooms
  • Outside dining available
  • Restaurant offering vegetarian menus
  • Mastercard
  • Visa
  • Restaurant

Useful information


In this historic inn with a lovely half-timbered façade and a cosy rural-style feel inside, the young owner serves up dishes such as braised knuckle of pasture-raised lamb with Madeira, or pike-perch fillet with chanterelles. The terrace lies under a big old chestnut tree. There are also guestrooms for an overnight stay. - MICHELIN guide inspectors


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