It is best to allow plenty of time to get to this restaurant, situated on a winding road that makes its way through the woods and mountains. A warm welcome is provided by the delightful family in charge, who use local produce to create authentic regional cuisine that is full of flavour. Don't miss the excellent mushrooms.
- MICHELIN guide inspectors
One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.