From €39 to €79
Gostner Schwaige
via Saltria Numero 13, sentiero Hans e Paula, 39040 Alpe di Siusi Route Planner
MICHELIN Guide 2019
Regional cuisine
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Simple standard.

Additional information

  • Interesting or extensive view
  • Meals outside
  • No credit cards

Useful information

Opening hours

Closing: 16 april - 14 may, 31 october - 14 december.

MICHELIN Guide

Situated in pastureland at an altitude of almost 2 000m, and only accessible for lunch in winter by foot, horse-drawn sled or by skis, this restaurant offers brisk and efficient service. The atmosphere is more intimate in the evening and the cuisine more refined. Delicious regional dishes, some made using cheese produced by Franz's (the owner) sister, as well as herbs and spices grown by his mother. Excellent rhubarb, raspberry and rose strudel. - MICHELIN guide inspectors

Localisation

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  • Directions to this place
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Nearby hotels

Nearby tourist attractions