The rear views over the marshes and Scolt Head Island really make this pub. Choose from old favourites, tapas-style dishes and a few more ambitious offerings on the bar menu; or seasonally changing dishes supplemented by daily specials on the à la carte. Smart, New England style bedrooms - some with terraces.
- MICHELIN guide inspectors
The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.