Since opening his first takeaway store in a hut in Guiseley back in 1928, Harry Ramsden’s has serve top quality fish and chips, and continues to bring people from near and far: Fish is freshly prepared in Harry's kitchens daily, and has that distinctive flavour revered the world over. The menu includes the world-famous battered fish with its closely guarded secret recipe, as well as a fantastic children's menu.
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