From €40 to €84
Brasserie Raymond
Eiermarkt 5, 8000 Brugge Route Planner
MICHELIN Guide 2019
Home cooking|Traditional cuisine
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Simple standard.

Additional information

  • Meals outside

Useful information

MICHELIN Guide

This thoroughbred establishment is no further than 50m from the Grand Place. Raymond is the epitome of a brasserie with wood panelling, red bench seats, a friendly bustling atmosphere and a classic menu. From steak tartare to vol-au-vent, all the dishes are prepared traditionally and each mouthful is a delight! - MICHELIN guide inspectors

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