MICHELIN Guide 2018
The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
- Meals outside
- Air conditioning
Closing: 15 february - 28 february, monday, tuesday lunch.
Rustic little family-run restaurant, located in the old village not far from the small port; seafood cuisine according to the daily availability of produce in the market.
- MICHELIN guide inspectors