In this old house, now converted into a charming restaurant with brightly coloured dining rooms, three sisters delight guests with their delicious regional cuisine. Specialities include homemade hams and salamis, red beans, locally produced meats and vegetable tarts.
- MICHELIN guide inspectors
Bib Gourmand: good quality, good value cooking: ≤ £28 / 40 € (IRE)
‘Bibs’ are awarded for simple yet skilful cooking for under £28 or €40.