The restaurant welcomes you in an industrial - style interior, using materials that reference the region's industrial heritage. At dinner, the cook beautifully turns out his exacting creations. Good memories of the monkfish, artichokes and gnocchi.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights