Bo Lang
MICHELIN Guide 2017
100 Draycott Ave, Chelsea SW3 3AD
From £22 to £48


It's all about dim sum at this diminutive Hakkasan wannabe. The kitchen has a deft touch but stick to the more traditional combinations; come with friends for the cocktails and to mitigate the effects of some ambitious pricing.

MICHELIN guide inspectors

The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Simple standard.

Meal prices

  • Menu £ 22 (weekday lunch) - Carte £ 25/48

Additional information

  • Air conditioning
  • Notable cocktail list

Useful information

  • Departure
  • Arrival
  • Step
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