Closing: 1 june - 14 june, wednesday. Contact the establishment to check this information.
The grandson of Martini, one of the most famous butchers in Italy, focuses almost entirely on meat dishes in this restaurant in Cuneo, as well as a few first courses, salads and gourmet hamburgers. The two nostalgic dining rooms have a typical 1940s bistro ambience.
- MICHELIN guide inspectors