Perched above the sandstone-clad landmark Museum of Scotland, spectacular views of Edinburgh's Castle and city skyline feature on the menu of James Thomson's stunning rooftop restaurant. Sleek and stylish, the Tower is designed to impress and has become a must-see for A-list celebrities and visitors to Scotland, as well as its loyal local clientele. The Tower's extensive menu always features the best available seasonal ingredients, with Argyll oysters, local seafood, seasonal game, Angus beef and lamb impeccably sourced and simply prepared in the Tower's signature relaxed and unfussy style. The restaurant's reputation for creating outstanding gourmet food inspired a rash of complimentary reviews and recommendations in the Good Food Guide, the AA, Taste of Scotland, Fodor's, Frommer's and Michelin Guides among many others.
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