A new dining concept from the distinguished Alain Roux and his father, Michel Roux OBE, Brasserie Prince marries sublime French cooking with the finest Scottish produce. Enjoy seasonal classic bistro dishes that harmonise quintessentially French flavours with local ingredients. Dine on freshly-caught fruits de mer from the Raw Bar, sumptuous Scottish côte de boeuf and lively light bites and sharing plates.
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