Meal prices : Lunch 26 CHF, Menu 52/90 CHF - Carte 46/103 CHF
Situated opposite the lake and the Jardin Anglais, this lively brasserie with a timeless decor is the latest creation of Philippe Chevrier. Mediterranean cuisine takes pride of place here, with dishes such as braised beef and rosemary ravioli and baked turbot with potatoes and olives featuring on the menu.
- MICHELIN guide inspectors
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