A stylish restaurant nestled above the stunning cliffs of Guernsey, The Auberge offers fine dining with cliff top sea views. Serving International cuisine with a British touch, guests can enjoy succulent steaks and seafood platters. The a la carte focuses on modern innovative dishes, with a nod to the classics, made with seasonal, top quality, local produce. All dietary requirements are catered for. The wine list offers around 70 bins and wines are presented by style to make choosing the one that’s just right for you a little easier.