A charming slice of France right in the middle of the city, La Petite Ferme is a cosy, rustic restaurant showcasing traditional recipes, made passionately with artisanal produces. The menu will transport diners to an authentic experience, with a selection of celebrated gallic favourites including Burgundy snails cooked in garlic butter, and mini duck confit burger. All of these satisfying dishes reflect each season throughout the year. The menu includes a “cocotte” section with the popular Tartiflette from Savoie, and the marinated Gambas. La Petite Ferme is famous for its "All You Can Eat" Raclette, a cheese heaven in the heart of Clerkenwell. Coming this spring and summer, you will be able to enjoy “Les Pierrades”, a specially designed stone grill area taking France by storm, offering a selection of meat and fish, garnishes, and home-made sauces. Fine French wines are available, carefully selected to pair with the dishes, and includes our special house bubbles from the wonderful Champagne Deutz.
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