Meal prices : Menu 105/165 CHF - Carte 107/169 CHF
Good to know : dinner only
Conceived as a tribute to hotel and culinary pioneers César Ritz and Georges-Auguste Escoffier, Ritzcoffier offers some striking decorative features, including a cast-iron range and copper pans, that speak of days gone by. The food is classic French fare made with great finesse using first-class produce. Sunday brunch.
- MICHELIN guide inspectors
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