As its name suggests, the Aquariva (literally 'banks of the water') stands on the lake shore. The restaurant is decorated in Mediterranean colours with an attractive terrace overlooking the small port. It offers high quality cuisine with an emphasis on fish and seafood. The simply prepared dishes allow the flavours of the ingredients to take centre stage.
- MICHELIN guide inspectors
The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.