Bucolic landscapes and rural vistas form the backdrop to this restaurant surrounded by the splendid greenery of its own estate. The decor is rustic yet elegant with antique furnishings contrasting with more modern touches. The cuisine focuses on the Campania region, from the famous mozzarella di bufala to fish and seafood dishes.
- MICHELIN guide inspectors
One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Very good standard. Our best addresses.Excellent wine list.