In a quiet street a stone’s throw from the Eiffel Tower, this restaurant offers a understated interior full of light. On the menu, you can choose from a range of updated dishes, prepared by two chefs, all of which place the focus on flavour and taste. For example, a delicious fillet of wild Pollack with squash.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights