From €95 to €135
Dersou
MICHELIN 2019
21 rue Saint-Nicolas, 75012 Paris Route Planner
Creative
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Simple standard.

Additional information

  • Notable cocktail list
  • Counter restaurant
  • Non-smokers
  • Air conditioning
  • MasterCard
  • Visa
  • American Express

Useful information

MICHELIN Guide

A mixologist behind the bar and a Japanese chef, Taku Sekine, who worked for Alain Ducasse in Tokyo, bring us the original experience of pairing food and cocktails, over five, six or seven courses. The ingredients are top quality (vegetables from Annie Bertin, lamb bought on the hoof etc) and the cocktails do not disappoint. Brunch without booking at weekends. - MICHELIN guide inspectors

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