From €24 to €44
Osteria al numero Sette
via A. Costa 7, 40067 RASTIGNANO Route Planner
MICHELIN Guide 2018
Regional cuisine

MICHELIN Guide

Dried passatelli (noodle dumplings) with parmesan, pine nuts and raisins is just one of the specialities served in this restaurant. It offers a wide selection of dishes made from high quality regional produce. - MICHELIN guide inspectors
  • Bib Gourmand: good quality, good value cooking: ≤ £28 / 40 € (IRE) ‘Bibs’ are awarded for simple yet skilful cooking for under £28 or €40.
  • Simple standard.

Additional information

  • Air conditioning

Useful information

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