An address which is somewhere between an informal trattoria and a more traditional restaurant, the historic La Campana dates back centuries and can boast that it is one of the oldest restaurants in Rome. The ambience is informal and typically Roman, while the cuisine is traditional, including the local speciality, artichokes. Legendary antipasto buffet.
- MICHELIN guide inspectors
The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.