Housed in a medieval hamlet, this traditional restaurant serves typical specialities from Piacenza, as well as other dishes full of creativity and imagination. All are accompanied by wines from the region (the wine list seems to have them all!) and elsewhere in Italy. Winter evenings are brightened by the large indoor fireplaces, while a 100 year-old wisteria provides shade in the welcoming inner courtyard in summer.
- MICHELIN guide inspectors
The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Good standard.Menu less than €20.Excellent wine list.