Guests at this comfortable and very popular hotel appreciate the selection of Mediterranean and regional dishes on offer includingvitello tonnatoand the more traditional pan-fried sirloin steak, meatballs, Duroc pork and monkfish.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights