Meal prices : Lunch: à la carte(15-25 SGD) Dinner: à la carte(15-25 SGD)
Good to know : reservations not accepted
The emphasis here is on making everything from scratch and not just the coconut milk and sambal sauce. It offers traditional fare that may seem easy but is meticulously made. As its name suggests, coconut plays a big part on the menu and only the Malaysian Mewe variety is used. The famous nasi lemak ayam goreng berempah exudes a light coconut fragrance. Finish your meal with cendol or traditional kuih muih. Service from the energetic team is friendly and attentive.
- MICHELIN guide inspectors
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