Stuffed peppers à la niçoise; grilled squid, green asparagus and Venere risotto - inspired rice… The best of Mediterranean food served in a stylish mas, characteristic of the region. Terrace overlooking the garden and pool.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights