A gourmet restaurant decorated in Venetian style, with a highly elegant and romantic ambience. The dishes celebrate the Venetian lagoon, with an almost obsessive focus on ingredients (for example, the vegetables come from the islands of Sant'Erasmo and Mazzorbetto) and an eye to the future. The terrace overlooking the Grand Canal is one of the most sought after in the city, while cocktails and Venetian snacks can be enjoyed in the Bar Longhi, adorned with evocative mirror-clad walls.
- MICHELIN guide inspectors
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