From €24 to €50
1 rue de la Cave, 21190 Volnay Route Planner
Modern Cuisine
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Simple standard.

Additional information

  • Wheelchair accessible
  • Meals outside
  • Non-smokers
  • Air conditioning
  • MasterCard
  • Visa

Useful information


It is by word of mouth that this restaurant has made its name in the region, and its success is deserved. The chef is very attentive to the quality of the ingredients he uses (Aveyron veal, Pornic squib, produce from nearby farms) and his cuisine proves to be as tasty as it is balanced. - MICHELIN guide inspectors


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