16
€€€€
Marsan par Hélène Darroze
4 rue d'Assas, 75006 Paris Route Planner
Modern Cuisine
  • Two MICHELIN Stars : Excellent cooking, worth a detour! The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.

Additional information

  • Modern Cuisine
  • Air conditioning
  • Restaurant offering vegetarian menus
  • Amex
  • Mastercard
  • Visa

Useful information

Description

The stylish interior, oozing understated glamour, provides the perfect foil to food embodied by the “special something” that depicts the cooking of Hélène Darroze, descended from a family of cooks. Namely, the ability to scour her homeland of southwest France for ingredients that nurture her culinary inspiration, paired with an unmistakable flair for artistic plating: terrine of Landes foie gras, blue lobster in tandoori spices (a signature dish), armagnac-flavoured baba. Her rigour, insatiable curiosity and game-changing mixture of talent and intuition hit the spot every time. A stellar success.

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Where to eatnearby

Where to sleepnearby

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