One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
A hotchpotch of good ideas, freshness and ease, passion and even a little mischief, but unfailingly precise and spot on: led by the young Bertrand Grébaut, Septime is the joy of Parisian palates! Such is its popularity that you will have to book three weeks in advance for a chance to enjoy it for yourself.
- MICHELIN guide inspectors
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