From €60 to €120
- One MICHELIN Star : High quality cooking, worth a stop! Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Additional information
- Modern Cuisine
- Air conditioning
- Restaurant offering vegetarian menus
- Amex
- Mastercard
- Visa
Useful information
- Phone : +33 1 43 20 21 39
- Website: : https://mosuke-restaurant.com
MICHELIN Guide
Former Top Chef candidate, Mory Sako is now showcasing his talent in the former Cobéa, whose interior sports a luminous white colour scheme. The chef successfully mixes his Malian and Senegalese roots, his fascination for Japan and, of course, his passion for Gallic cuisine and techniques, nurtured during stints with Christophe Moret and Thierry Marx. Inspired and inspiring!
- MICHELIN guide inspectors
Localisation
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Things to see and donearby
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